Modifying Food Texture: Novel Ingredients and Processing Techniques

Name: Modifying Food Texture: Novel Ingredients and Processing Techniques
Brand: INGRAM
SKU: 9781782423331
Price: 235.0 USD
Availability: InStock

$235.00 USD

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Modifying Food Texture: Novel Ingredients and Processing Techniques - Jianshe Chen

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Modifying Food Texture: Novel Ingredients and Processing Techniques

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